Perched on the shores of Penobscot Bay, adjacent to the Inn at Ocean's
Edge, The Edge's daily menu highlights a bounty of fresh local products
prepared in an open kitchen and wood fired oven. Chef Bryan Dame's
inventive and whimsical variations on classic New England cuisine,
The Edge's classic cocktails, extensive wine list and arresting views
are sure to delight the senses. The Edge is open to the public
and the attire is casual.
Join us under the stars, by the crackling fire, or in our elegantly appointed dining room. You can even dine alfresco on our covered (and heated!) deck.
Sunday Night is Pizza Night, a casual evening highlighting an all-time favorite food. Enjoy endless variations of gourmet toppings on crispy hand-stretched crust as it comes out of our wood fired oven.
Call us today to make your reservation request
Phone: (207) 236-4430
Visit our sitel: diningattheedge.com